HACCP, GMP AND FOOD SAFETY IN ENGLISH

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COMPREHENSIVE HACCP e-EDUCATION FOR REGULAR AND NEWLY EMPLOYEES.

CONTENTS: HACCP SYSTEM, GOOD HYGIENIC PRACTICE (DHP), FOOD SAFETY AND FOOD TEMPERATURES, BASICS OF CLEANING, CULTURE OF SAFE FOOD (CSF), LEGISLATIVE AND INSPECTION REQUIREMENTS. TWO (2) DAILY ACCESS TO OUR e-HACCP.MAP ACADEMY. AFTER SUCCESSFULLY PERFORMING THE KNOWLEDGE TEST, YOU AUTOMATICALLY RECEIVE THE E-HACCP DIPLOMA AT YOUR EMAIL ADDRESS

TO ACCESS THE PACKAGE, CALL US AT NO. 041-334-711

Price: 60,00 EUR TAX not incl.